Cocktails
(not so) secret hobby : cooking & craft cocktails
WHY A SALON?
Our historic neighborhood was once the home of great American thinkers like Sylvia Plath, Henry James, Robert Frost, Henry David Thoreau, Nathaniel Hawthorn, Louisa May Alcott, and many more. Beacon Hill was the epicenter of a flourishing salon-culture that facilitated the flow of ideas - with a little help from the flow of libations. Inspired by this history, we wanted to create a welcoming space and a convivial atmosphere to share the same experience with our friends, as well as whomever they brought into the fold.
We treated this hobby with the same rigour as we do with our science, and the same passion as we do with our art. Below is a collection of the greatest hits. Feast your eyes, stay tuned, and maybe a Salon might pop up somewhere near you!
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Haily & Cody
Ricotta blueberry & apricot rosemary pies with hazelnut crust
April in Paris, with dried New England apples
Scallops & shoots in miso-lemon glaze
Like a Hanky Panky, but with an even more bitter edge
“The good life is one inspired by love and guided by knowledge”
Bourbon slow sipper with an even slower release of tangy sweetness from the mandarin ice cube
Avocado, mezcal, lime, yes, happy Cinco de Mayo
Coffee-infused spiced Negroni, served warm
Homemade, handcrafted clear ice: 80% of the magic